PREPARATION AND ANALYSIS OF PROTEIN CRYSTALS

Author(s)

McPherson, Alexander

 

 

Edition

Orig. Ed 1982, Reprint Ed. 1989

Pages

ISBN #

Cloth/Paper

U.S. Dollars

384

0-89464-355-X

C

68.75

Description

Reviews

A concise, comprehensive guide to the preparation of proteins used in crystallographic studies, this text describes methods for protein crystallization, formation of isomorphous heavy atoms, X-ray diffraction and analysis, photographic and computer-based data, and a collection of methods and instrumentation. Over 150 drawings and photographs illustrate methods, techniques, and results. Also included is an extensive table of over 200 examples of biochemical information for protein preparation, and extensive references and bibliography.

 

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Revised 7/15/2020